1.Red hot chili pepper from Calabria

Red hot chili pepper from Calabria
The red hot chili pepper, also known as the Carolina Reaper, is considered to be the most spicy chili pepper in the world. Originating from Calabria, Italy, this chili pepper is highly valued for its intense heat. Whether cooked as a sauce or used in cooking, the Carolina Reaper is a must-have ingredient for any chili con enthusiast. The chili is used in various dishes around the world, but its popularity stems from its use in chili con carne. The chili pepper from Calabria is one of the hottest in the world. It can be red or orange and can be 2 to 5 cm long. It is mainly used in the kitchen as a ground pepper, and it is rich in potassium, alcium, beta carotene, vitamins A, C and E and capsaicin.
2.Cayenne Pepper

Cayenne Pepper
Cayenne pepper is one of the most commonly used spices in the world. It is a hot chili pepper that comes from the Cayenne area in Africa. Cayenne peppers are also found in some Mexican dishes. The most spicy chili pepper is the Carolina Reaper, which has a rating of over 1 million on the Scoville scale. Cayenne pepper is one of the most popular and spicy chili peppers in the world. It is grown and harvest almost everywhere in the world, also in Italy. Cayenne pepper is used to make many different types of chili.
3.Manzano pepper

Manzano pepper
Are you looking for the most spiciest chili peppers in the world? Look no further than the Manzano pepper. This chili pepper is known for its intense heat, and it might just be the hottest on the planet! In fact, some sources say that the Manzano pepper is even hotter than the Carolina Reaper. If you’re brave enough to try it, be sure to wear gloves and avoid ingesting any of its seeds. This chili pepper is native to New Mexico and is also the world’s hottest. Other chili peppers that are similarly spiced include the Carolina Reaper and the Trinidad Scorpion. However, the Manzano pepper is considered to have the most potent flavor.
4.Scotch Bonner pepper

Scotch Bonner pepper
Scotch Bonner peppers are one of the most spicy peppers in the world. They are also one of the most interesting peppers because their seeds are located on the inside of the pepper, rather than on the outside. This makes them a bit more challenging to eat, but it also gives them a unique flavor. Scotch Bonner peppers are often used in chili recipes, and they are also popular in pickling and salsa recipes. Scotch Bonnet peppers are the world’s hottest chili pepper. They typically have a pungency level between 100,000 and 350,000 Scoville units. This makes them some of the most spicy chili peppers in the world. It is usually used in chili, but can also be found in other dishes such as salsa and Indian cuisine.
5.Habanero pepper

Habanero pepper
Habanero peppers are the hottest chili peppers in the world. They can be found in many different types of sauces, such as salsa and hot sauce. Habanero peppers are also used in many cooking recipes, such as burgers and chicken. Habaneros are native to Central America and can be found there, as well as in Mexico. They are also grown in Texas and Florida. The heat level for a habanero is measured on the Scoville scale, with 100 being the hottest pepper and 1,000 being the mildest. Habaneros are used in many types of dishes, most notably as a chile pepper sauce. They are also popular in salsa, hot sauce, and roasted pepper sauces. The Habanero pepper is the world’s most potent chili pepper, possessing a level of pungency (SPC) of 350,000 SHU. The Habanero is native to parts of South America and is often used in hot sauces and dishes around the world. It is a very popular pepper and can be found in many grocery stores.
6.Habanero Red Savina pepper

Habanero Red Savina pepper
Habanero peppers are the most spicy chili pepper in the world. They are also the smallest and have a thin, papery skin. Habaneros are native to Central America, but are now grown in many parts of the world. They are best suited for fresh eating, but can also be used in sauces and stews.The Habanero Red Savina chili pepper is the most spicy chili pepper in the world. On average, it has a spiciness of 350,000 to 850,000 SHU. It is roughly the same size as its brother, the Habanero Yellow Savina chili pepper, and has a similar shape and color.
7.Hot pepper Bhut Jolokia

Hot pepper Bhut Jolokia
If you love spicy food, then you need to try the Habanero Red Savina pepper. This chili pepper is most likely the spiciest in the world. It can cause severe burning in your mouth, nose, and eyes. If you’re looking for a chili pepper that will really heat up your taste buds, then this is the one for you. This makes it 2.5 times hotter than the jalapeño pepper and 10 times hotter than the standard red chili pepper. The Habanero Red Savina chili pepper is used in many hot sauce recipes around the world. On average, these peppers are spicier than their red habanero counterparts, with a range of 350,000 to 850,000 SHU. These peppers can be used to create some of the world’s most fiery chili recipes.
8.Naga Morich hot chili pepper

Naga Morich hot chili pepper
Naga Morich chili peppers are the hottest in the world! They are so hot, that they can cause serious injury if they’re eaten uncooked. Naga Morich chili peppers were originally found in India and Sri Lanka. They are now grown in Thailand, China and other areas of Southeast Asia. Naga Morich chili peppers were originally found in India and Sri Lanka. They are now grown in Thailand, China and other areas of Southeast Asia. It is found in the Nagaland region of India and Bangladesh.
9.Trinidad Moruga

Trinidad Moruga
Trinidad moruga peppers are the most spicy chili peppers in the world, according to a study published in the October 2016 issue of the Journal of Agricultural and Food Chemistry. The study found that the Trinidad moruga pepper has a heat rating of 1,000,000 Scoville units, which is more than three times as hot as the jalapeño pepper and five times as hot as the tabasco pepper. Trinidad Moruga Scorpion peppers are the hottest in the world and were officially declared as such by the Guinness Book of Records in 2012. The Trinidad Moruga Scorpion is native to the island of Trinidad and Tobago. These peppers are so hot that they can cause severe burning sensations in the mouth and nose. Trinidad Moruga Scorpion peppers are the hottest chili peppers in the world, according to the Guinness Book of Records. These peppers can cause severe burning and skin lesions if ingested.
10.Carolina Reaper the hottest chili in the world

Carolina Reaper the hottest chili in the world
Carolina reapers are the hottest chili peppers in the world and have a Scoville rating of 2,000,000. They are found in the US state of North Carolina. The Carolina Reaper is so spicy that it can only be eaten fresh and has a burn that starts at the mouth and goes down to your stomach. In comparison, other chili peppers have ratings from 1,500 to 3,000,000. This chili is definitely not for the faint of heart and those who enjoy spicy food should definitely check it out. The Carolina Reaper is grown in North Carolina. They are used to make the world’s most spicy chili.